Our technology allows you to take this unique crop and create the myriad flavors, aromas, textures and end products loved by so many. Any Gentleman inclining to purchase the above Machine may have it a Pennysworth for Cash. in Ten Hours. Our undisputed technological leadership has made us the number one supplier of solutions and machinery to the worldwide cocoa and chocolate industry. Sorry, your blog cannot share posts by email. And it has been for more than 150 years. Fabricated with the same quality of construction as our larger Chocolate Makers, the Lab Ball Mill offers a way to refine one to five pound batches of product under similar conditions. Bühler is your partner anywhere in the world. It gives your people access to an essential knowledge base, anytime, anywhere, with interactive video-based learning modules and troubleshooting simulations. John Vessa, formerly President of BLT, will remain focused as an industry expert and join the Spec team as an Application Sales Engineer. Grinding or Refining. We will only use it in the event we are unable to contact you via email. 12 Providence Gazette (September 4 1773): 1. Spec Engineering announces the recent acquisition of Bottom Line Process Technologies (BLT), to strengthen their contributions in the food and beverage industry. Our ChocoGenius online training platform complements our on-site and in-house training. Laboratory Ball Mill / Attritor Mill. It is a stirred ball mill with a variable speed drive and a self-contained, temperature controlled heat and cool water system The Lab Ball Mill features 3 interchangeable, jacketed vessels, for … Our services and training are designed to keep you up to date on products and technologies, giving you the confidence and experience you need. 6 Pennsylvania Gazette (January 3 1760): 5; (March 6 1766): 6. It is a stirred ball mill with a variable speed drive and a self-contained, temperature controlled heat and cool water system The Lab Ball Mill features 3 interchangeable, jacketed vessels, for approximately 1, 3, and 5 pound batches of chocolate or coating. Together, Spec Engineering (Candy Worx) and BLT can offer customers a more complete solution for their confectionery processing needs. Mills were often used for multiple purposes in shifts for products such as snuff or mustard or linseed oil or chocolate.1 Hannon and Baker reconditioned a former water-powered grist and saw mill on the Neponset for chocolate grinding in about 1765.2, [1736] in NY: As early as January the report of a fire in the Hill Houses of John Roosevelt, Esq., affecting “the Oil-Mill, Chocolate-Mill and Bolting-Mill… ” raises the questions of whether these were all the same mill, perhaps used interchangeably for several different purposes at different times, or three separate mills used for distinct purposes.3, [1737] The promise of producing a better product of chocolate through a newer engine was hawked by a Boston newspaper advert : “By a Gentleman of this Town is bro’t to Perfection, an Engine to Grind Cocoa; a contrivance that cost much less than any commonly known, will effect all that which the Cocoa Grinds… And the Cocoa is finer and better, the Oyly Spirit of the Nut being altogether preserved… ”4, [1748–49] in Maryland: Sephardi Isaac Navarro announced that in addition to his snuff making, he also “… makes and sells as good Chocolate as was ever made in England at 4s.6d per pounds… ”5, [1760] in Pennsylvania: “Whereas Benjamin Jackson Mustard and chocolate maker… ”6, [1762] in New York: At this time, listings for real estate occasionally mentioned chocolate mills, such as this “Chocolate Mill and a Linseed Oil Mill which may also be easily converted into Dwelling-Houses or Store-Houses… ” offered for sale, with a supply of water.7, [1765]Also listed in New York were a house and a lot of ground by the North River with “a large new Chocolate Mill, that goes with a Horse… ”8, [1765] A month later that ad reappeared with a plug for the chocolate business in the area: “N.B.